MELT’S SIGNATURE

4-COURSE FONDUE DINNER

Starting at $110/2 people

• SALAD – House, Caesar, or Seasonal salad topped with house-made dressing
• CHEESE FONDUE – Selection of creamy cheese fondue served with baked breads, fruits and vegetables
• ENTRÉE – Selection of choice meats and vegetables prepared for tabletop cooking in pot
• DESSERT – Choice of milk, dark, or white chocolate fondue served with local pastries and fresh fruits

Our complete menu is available à la carte